Frequently Asked Questions (FAQ)

 1. What is halal?

Halal, also spelled hallal, helal or halaal, refers to what is permissible or lawful in traditional Islamic law. It is frequently applied to permissible food and drinks. The term halal is particularly associated with Islamic dietary laws, and especially meat processed and prepared in accordance with those requirements.

2. What is the Identification marks?

Identification marks and health marks are the oval-shaped markings found on food products of animal origin in the European Community, required by European Union food safety regulations. 

Example of identification mark on a poultry product packaging in Germany

3. Can I add information to this website?

Yes, sure. You can fill a simple form HERE. Thanks for that.

4. Related websites about halal in Germany? (External)

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